We are looking for servers to join our culinary team below are the duties:Prepare salad bar items for lunch. Fill salad bar with ice and set for service.Gather plates and bowls as necessary for salad bar and soup kettle.Prepare desserts.Serve lunch to residents, guests, and staff.Bus tables and reset as needed.Assist in setting up meetings, coffee, teas, etc. Prepare salads and desserts for special functions, under direction of supervisor.Assist with clean up after special events.Clean up server area at the end of shift.Maintain cleanliness of prep items in produce cooler (salad dressings, fruits, etc.)Complete weekly cleaning assignments as scheduled.Must have:COVID-19 vaccinationState of Washington ClearancesCleared TBDrug ScreeningFingerprintBackground screening
Shift: monday – saturday 3:00pm-7:30m Sunday 10am-2pm (would work a part time schedule in there)
Specialty Type: Food Service
Sub Specialties: All Food Service